Chemically, guar gum is a polysaccharide composed of the sugars galactose and mannose. Guar gum is an extract of the guar bean.
The molecular structure reveals that GUAR GUM is a straight chain galactomannan with galactose on every other mannose unit. Beta 1-4 Glycosidic linkages couple the mannose units and the galactose side chains are linked through alpha 1-6. The mannose to galactose ratio has been estimated at 1.8 : 1 to 2: 1.
The molecular weight of Guar has reported as 1-2 x 10 6. Further studies indicate that Guar Gum is a rigid rod like polymer because of the beta linkage between the monomer units. Guar hydroxylsare in the CIS position. The CIS position is important since adjacent hydroxyl groups reinforce each other in hydrogen bonding reactions.
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Guar gum :)
no, guar gum is a water plant used in some dairy products :D
Guar can be used in an unprocessed form as forage for cattle and a cover crop. It can also be processed to make guar gum which is added to processed foods to improve texture.
Guar gum is extracted from the bean of the Indian guar plant, a different plant. While it is true that guar gum is not derived from the seeds or any part of the soybean or soy plant, it should be noted that they are both members of the same plant family: legumes. As legumes, they can in fact cause an allergic reaction in anyone already allergic to another legume. This includes soy and peanuts, as well as beans and peas. Search for <Leguminous Plants> to find a full list of these soy "cousins".
In Hindi Guar Gum is called "Guar gum" itself no difference. As Guar is a Hindi word for the Guar Beans from which Guar gum is derived. This Guar seed is dried and powdered to form Guar Gum Powder.
Guar hydroxypropyltrimonium chloride is an additive in shampoos, derived from guar gum.
700 kg/m3
A guar is an annual legume used as food for cattle and humans.
isn't it oveyes guar gum is terrible for you
The Malayalam name for guar is "kothukarimpani".
guar, bajra,guar gum and wheat.
Yes, guar gum is extracted from beans, hence there is no gluten content.