yes
Baking soda is a salt. Lemon juice is a mixture with an acidic pH.
The actual pH level of lemon soda can vary depending on the brand and recipe, but it is typically around 2.5 to 3.5 due to the presence of citric acid from the lemon flavoring. Lemon soda is considered acidic.
The best ratio for a baking soda and lemon juice reaction is 1:1, where equal parts lemon juice and baking soda are used. This ratio creates a fizzing reaction due to the acid-base reaction between the citric acid in lemon juice and the bicarbonate in baking soda. Adjust the ratio based on the desired reaction intensity.
No, lemon juice is more acidic than baking soda with water. Lemon juice has a pH of around 2, making it acidic, while baking soda with water has a pH around 8-9, making it basic.
Citrus Splash Fizz
lemon juice and baking soda. :>
lemon juice
No, lemon juice is squeezed fruit juice, lemon soda is a carbonated beverage usually with artificial lemon flavor.
No
I think lemon and soda.
8,999,673,801,172 people like lemon lime soda !
Lemon juice
baking soda starts bubbling
Bib-label Lithiated Lemon-Lime Soda was the original name of the very popular drink 7up
depending on the amount you add, i think it will be neutral as lemon juice is an acid and baking soda is a base.
Because lemon has alot of acid in it, you will taste the lemon flavor. Just like a soda, when you take your first sip, you can taste the strongness in it. The soda can be weak or strong.
Baking soda is a salt. Lemon juice is a mixture with an acidic pH.