A seasonal vegetable is one which ripens naturally in the zone in which it is grown and not imported from a zone with a different season.
For instance, Brussels sprouts naturally ripen in winter. Winter in the UK is from around October to March, so sprouts would be a seasonal vegetable during that time.
However, if people in the UK wanted sprouts in summer, they could import them from New Zealand where they are a seasonal vegetable in July & August.
Food that is eaten when it is harvested. For example, you'd be eating seasonal fruit if you ate strawberries in the spring, melons in the summer, apples in the fall, and Oranges in the winter.
Seasonal fruits and vegetables can only be found during certain times of the year (when they would normally be growing in your area). Before refrigeration trucks you would be hard pressed to find asparagus and eggplants during a New England winter let alone tropical fruit. Seasonal fruits and vegetables are also more nutritious and have better flavor when they are grown locally in the proper conditions instead of being picked early and shipped thousands of miles to sit on store shelves.
seasonal foods are foods that go with the season. like having a turkey on Thanksgiving.thats seasonal.
cos it is.
Mainly kava for export, otherwise usual tropical seasonal fruit and vegetables.
Value salads are at their finest seasonal vegetables and fruit you can find.
Peaches are available from Nov-Mar. Mango - Nov-Mar Orange, navel- Apr- Nov
Fruit tramps are migratory itinerants who follow the seasonal harvesting of fruit.
bell shaped
In the US they follow seasonal work mostly agriculture like harvesting fruit and vegetables but also firefighting in the west, among other things.
Tomato is a fruit
Yes, kiwifruit is a seasonal fruit. It needs 240 frost-free days to grow and is harvested in the early part of November.
Peas are vegetables.
Vegetables contains more water than fruit
No they are more of a seasonal fruit