the melt and mix method is when you melt butter and add it to sugar. this method is used in cooking.
Used to melt sugar and fat;)
If you are referring to the melting method in regards to baking, it is done by melting the fat (butter, margarine, etc.) and the honey or molasses before incorporating it in the cake batter.
it is when you melt something
it is something that you melt
This refers to the method used in melting butter, chocolate, etc. Melting can be done in a saucepan directly on the burner, by using a double boiler (melting over boiling water or other liquid) or by placing in the microwave.
By melting
bain- marie
flapjack and gingerbread
By Density, boiling point and melting point
I suppose that that best method is melting in an inert gas atmosphere.
Sintering is a method for creating objects from powders. It is based on atomic diffusion. Powder is heated to near it's melting point in a mold and then allowed to reform.
Refined, Bleached & Deodorised (RBDPO) Slip Melting Point = 33-39 degrees C (Testing Method = AOCS Cc 3-25)
The difference lies in the method of the rock's creation (melting, sediment, pressure), and the elements available when and where it forms.