All Canadian provinces which are involved in the backgrounding and/or feedlot industry--from British Columbia to Ontario and everywhere beyond and in between--are allowed to inject feeder/finisher beef cattle with hormones to obtain better growth and feed efficiency.
I heard it was gypsum
Munitions (went to having one munitions factory to 600 in WW1), wheat (provided by the agricultural provinces) and meat (mainly beef).
Gluten is found in wheat, not beef.
Canadian farmers grow a variety of crops including wheat, canola, barley, oats, and soybeans. They also produce fruits such as apples, blueberries, and cranberries, as well as vegetables like potatoes, carrots, and peas. Livestock farming is also common in Canada, with dairy cows, beef cattle, pigs, and poultry being raised for meat and dairy products.
beef,wheat,and corn
Corn, beef, and fish.
Sheep, wheat, cotton, beef,
In all provinces. Alberta, Saskatchewan, Manitoba and Ontario are the top beef producers of Canada, with Alberta on top.
Beef, corn, wheat, and soybeans.
they produce tons of livestock such as beef cattle.
it takes 10 pounds of vegtable matter to produce one pound of beef