Soup first then salad
PAsta first
soup
You start with soup first. You don't need to worry as someone will serve you dinner in the right order.When in doubt, look at the order in which the utensils are displayed, from the outside going toward the plate. That will normally give you the necessary clue.
Breakfast · Brunch · Lunch · Tea ·Dinner · SupperComponents & coursesAmuse-bouche · Appetizer · Cheese · Dessert · Drink · Entrée · Entremet · Fruit · Main course · Nuts · Salad · Side dish
Soup first, then salad. An exception would be if the soup was the main entree, then the salad would be served first. Then again, if the salad contains meat like chicken, then it's more like a meal and the soup should come first. Bottom line is there is no real right or wrong way. There are places in Rome where they serve the salad last ... after dinner. Yes, after dinner.
* The first course at a formal meal is the soup. However. the host/hostess may not service soup so it would be the salad.
Guests are served dinner first in China. If no guest of honor is present, then the eldest is served first as a sign of respect.
no
In a formal dinner setting utensils are either on the left or right of the plate. The knives and spoons are set to the right of the plate and the forks are set to the left of the plate. If there is more than one fork like a salad fork, the salad fork will be placed further left to be used first. The same applies to a soup spoon which will be placed further right of the plate to be used first.
on a plate, during dinner
* It depends on what the dinner menu is. The correct high end etiquette for flatware is: dinner plate ... salad plate ... soap bowl (or stemmed cocktail bowl). The guests would start with the soup first (or the cocktail dish which may have lettuce leaves, prawns, etc., then the salad (only used if soap is on the menu and not the stemmed cocktail bowl) and then the main course (dinner plate.) Dessert is generally served separate.
You mean Waldorf Salad? This salad is usually served as an appetizer or can be eaten as a meal too. It is traditionally made with apples, celery and walnuts. The dressing is of simple mayonnaise and served on lettuce leaves. This salad was first made in New York.
nothing. just milk and cookies.
Duke... i think