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A ratio of one part liquid to three parts flour that makes a soft dough that is sticky but moldable and includes yeast breads and rolled biscuits.
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∙ 11y ago
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Why is oil used in dough making?
If you mix the dough along with oil then the dough realy becomes soft and smooth.
What is soft medium dough?
Sandwich bread
What is an example of soft dough?
muffin cake pancakes i think
What is a dough?
There are a few meanings to the term dough. It can mean cash, unbaked bread, or a soft moldable semi gooey substance.
What flour is best for pizza dough - hard or soft?
00 flour is best for pizza dough. It is closer to the flavor of Italian made pizza
What is the homophone for soft flour mix and first note of major scale?
dough, do
What is the homophone for soft flour mixture and first note of major scale?
Dough and Do
What is the difference between soft and stiff yeast dough?
Soft dough is used for bread doughnuts , struesel and other bread products. stiff yeast is used for your drier type breads , noodles , dumplings . hope that helps
Is dough a noun?
Yes, "dough" is a noun. It refers to a mixture of flour, water, and other ingredients used to make bread or pastry.
Why do we glaze scones?
So that the product (Scones) appearance is improved so that they appeal more to the public.
What is a homophone for soft four mixture and stick in the ground?
A homophone for "soft four" is "soar." A homophone for "mixture" is "mystery." A homophone for "stick in the ground" is "stake in the ground."
What type of Pillsbury cookie mix will stay soft longer when baked?
Chocolate chip cookie dough
