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Vinegar would be the best preservative. You can also use a little bit of salt or even lemon as preservative. Sugar syrup can also be used as a preservative if you want your sauce to be sweet.
Masterfoods BBQ sauce is in my opinion the best BBQ sauce to use. It is rich, flavoursome, and comes in a squeeze bottle for ease and convenience. My family have used this BBQ for many years and all love it.
seafood sauce and bbq sauce
There are too many to count.
depends on the sauce you use and the size of the piece you eat.
When it comes to chicken BBQ recipes, it's hard to say which is the best because it's a matter of personal taste. Personally I prefer a spicy, yet sweet BBQ whereas my husband likes a more tangy version. You'll have to experiment a bit and see what you prefer. As far as a brand of chicken, I do prefer to use Smart Chicken simply because they do not use hormones or chemicals in their chicken.
they used fried chicken wings smotherd in bbq sauce from KFC
i use a pressure cooker to precook the ribs then they go to the grill to get that nice smoke flavor and crispy, last moment add the sauce, this way it will not burn the bbq sauce .(the pressure cooker is a must ). See the related link below.
The best gas really depends on what you prefer
aseptic water discovered by a Japanese man.
well if you cover you skin in bbq sauce and roll in sand it should solve you problem
Vitamin E or Grapefruit Oil