0
If color is not important, red balsamic vinegar would be the best substitute for white. Otherwise, a sweet white wine would be a possible replacement.
Wiki User
∙ 13y ago
Add your answer:
Earn +20 pts
Can i substitute white vinegar for balsamic vinegar?
White wine vinegar would be the best substitute, if you have it on hand.
What is a substitute for white balsamic vinegar?
Recipes call for white balsamic vinegar because it will not change the colour of the other ingredients (such as scallops). If you do not have it, substitute with white wine vinegar and a pinch of sugar.
What is the best substitute for white wine vinegar in cold potato salad?
white balsamic vinegar, apple cider vinegar, raspberry vinegar, rice wine vinegar, white wine, lemon juice & water mixture, just to name a few.
What is the best organic balsamic vinegar?
Paul Newman balsamic vinegar is amazing and I believe is also organic.
I live in Greece so no Asian markerts for sushi. Which is better white wine vinegar or apple cider vinegar the best substitute for rice vinegar?
White wine vinegar is the better substitute for rice vinegar.
Can you use balsamic vinegar when making a vinegar and baking soda rocket?
No. Well, you can try, if you've got money to throw away. Balsamic vinegar is very expensive compared to distilled white vinegar, and won't work as well for that particular use. It is best to use white vinegar. Balsamic, red wine, and apple cider vinegars contain impurities that may decrease the potency of the reaction.
Can you substitute rice vinegar for red wine vinegar?
While they both are vinegar, they have very different flavors and it might have a big affect on the overall taste of the finished dish. White vinegar would be the best substitute. Even plain white wine vinegar would be closer.
Which town is considered to make the best balsamic vinegar?
Modena
What is the best substitute for apple cider vinegar when baking vegan?
Apple cider vinegar is a vegan product as it uses no ingredients that originate with animals. However, when necessary, another vinegar such as rice vinegar could be used, as could any red wine or simple apple juice combined with a tablespoon or two of white vinegar.
What can you substitute for red wine in a meat marinade?
For one teaspoon of vinegar use 1 teaspoon lemon or lime juice OR 2 teaspoons white wineThe best answer will depend upon the recipe you are making. Basically, any other vinegar can be substituted for the acidity, though white wine vinegar is slightly less acidic than white vinegar. If color matters, you will want to choose a light color vinegar, and avoid balsamic or red wine vinegar. In many recipes, red may be substituted for white and vice versa, with a similar flavor achieved. If the tangy flavor of the white wine vinegar is what is needed in the final product, you may want to try white vinegar with a touch of lemon juice. In others, the milder, sweeter taste of wine vinegar is desired and you may want to add a bit of sugar to white vinegar to substitute it.
What is a substitue for white wine vinegar?
What I found that works as a substituteWhat I found in a book called "The Yeast connection" some people suffering symptoms caused by or aggrevated from vinegar were advised to use an all natural vitamin C substitute. It's called Vitamin C crystals buffered or unbuffered I forget which now, about a teaspoon and some water stirred until disolved has a nice vinegar bite to it in flavor. Great for adding to salads and of course usually oil. Best I found so far.
Should you keep balsamic vinegar in the refrigerator?
It depends on storage conditions, but theoretically it can easily be stored for many years. Balsamic vinegars are aged in wood casks for many years (for the best traditional varieties from Modema, Italy) which are not completely sealed so evaporation occurs. This means that balsamic vinegar can be kept safely for many months, even years, after opening on the shelf or in the refrigerator.
