what are the
chemical test to use to check for cleanliness of milk
Almost everything has a chemical composition. However, milk is not one of these things, but it does contain long chains of fatty acid, protein, lipids, calcium and magnesium.
Broadly speaking - mostly water, with added fats, protein, carbohydrates, minerals, vitamins.
The question doesnt make sense at all are u dumb?
When milk turns sour by converting lactose to lactic acid, this is a chemical change.
Milk contain water, lactose, proteins, lipids, vitamins, etc.
Chemical properties of milk
its from cow?
Yes, milk turning sour is a chemical change.
Milk spoiling is a chemical change because certain chemicals in the milk are converted. Among these changes sugars in the milk become lactic acid.
chemical change
chemical change
its a chemical change because you cannot reverse the process and just have milk and vinegar separate
There is no chemical solution for milk because milk is not a chemical. Milk is usually considered a type of colloid.
Milk fruit and cornflakes is a mixture not a chemical compound.
Milk is a mixture, not a compound with a chemical formula.
Because this milk suffered chemical transformations.
Milk turning sour is a chemical change.
Milk curdling is a chemical change.
chemical change
Yes, milk turning sour is a chemical change.
1. The chemical formula of magnesia is MgO. 2. Milk is a mixture; milk hasn't a chemical formula.
chemical because u cant change it back into fresh milk
Physical changes are like water turning into ice, they can be reversed. Chemical changes form a new substance. Soured milk can not be reversed, so it is chemical.
Milk is a suspension in water of:fatsproteinslactose