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Measure yourself before and after you eat

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Q: What is the correct way to calculate the fat content of your food?
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Related questions

What makes food high in fat content?

god made the food


Whats the content of fast food?

Fat, sugar, and salt.


Why junk food is un healthy?

they are high in fat content


Does the fat content affects the calorie value of food?

Yes


What is the average fat content found in health foods?

The fat content in health foods differs a lot depending on the type of food. There is not really an average fat content number for it. If you would like to know the fat content of a product you can always check the packaging for more information.


Food that might be spoiled by lipolytic bacteria?

Any food that has a high fat content....


Does carbohydrate-containing food naturally have a high fat content?

yes!


What is low fat?

low fat is a food with a low fat content. some use these foods to help with losing weight and for diets.


Does the energy content in food depend upon the proportion fat in foods?

yes


How do you make an experiment when investigating the energy content of food depend upon the proportion of fat in the food?

china


Is bacon a junk food?

Yes, a hamburger is considered junk food due to its fat content.


What is the usual relationship between protein intake and fat content of food?

The use of the phrase protein intake and fat content is a bit confusing here so will answer this question two ways. 1) Protein content vs. Fat content Fat content and protein content do not follow a prescribed formula. Some meat is inherently lean, many confections have a very high fat content and practically no protien. For example: Many cuts of beef have much less fat than dark meat chicken. Fish may be high in fat but the primary source of fat is Omega fatty acids. which are considered "good" fat. 2) Protein intake (consumption) by a food animal vs. fat content of the end product Protein intake of a food animal (cow, pig, lamb, chicken) does not contribute to the fat content of any end product unless the food animal is also consuming high carbohydrate. Any excess calories can be turned into fat, however, high carbohydrate consumption lends itself to fat production. This is why grass fed beef is leaner than beef that has been finished using a high carbohydrate product like corn.