One cup of broccoli contains 0.2 grams fat.
There is an insignificant (near zero) amount of fat in broccoli (assuming we are taking about raw broccoli).
Yes vegetable steamers will reduce the vitamin content of broccoli though not significantly. All vegetables are at their healthiest when raw so losing some of the vitamin content is unavoidable. Lightly steamed broccoli is still very healthy.
0.8gNone.
broccoli
Pigs, cows, broccoli.
yes some but not enough to be concerned with it
17.4g is the total fat content of chicken nuggets.
Cabbage & broccoli are fat burners
what are the 6 ways for assessing body fat content
The fat content in health foods differs a lot depending on the type of food. There is not really an average fat content number for it. If you would like to know the fat content of a product you can always check the packaging for more information.
Yes, definitely it affects the fat content..more is the cooking tym more becomes the fat content.. it means they both are directly proportional to each other.....