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Which contains more proteins egg albumin or honey?
Egg Albumin
Which sample gives a negative Biuret test and why?
Gelatin and egg albumin.
What is the function of yolk in the egg?
it is the one that feeds the chicken
Describe a chicken using a programming language?
chicken is a function which takes argument as grain type and returns egg. egg chicken(grain x);
Which has the more suphur between egg yolk and albumin?
Egg yolk contains more sulfur than albumin
Draw the structure of egg albumin?
The albumin is the white thick liquid part of the egg.The albumin has the yolk in its centre.
What does Hydrochloric acid do to egg albumin?
egg albumin contains protein. when hydrochloric acid is added to egg albumin, it denatures the protein. in the lab - the observations were as follows: the solution which was initially gel- like, turned watery and transparent
What is the colour of an albumin in an egg?
White
Why is the albumin of an egg called 'the white' of the egg?
This is because the albumin has no colour when raw and when heat is applied it turns white as the proteins change.
What is the function of microscopic holes in an chicken egg?
The microscopic holes in the shell of a chicken egg are made by imperfect packing of the calcium carbonate crystals. The pores make up about 10% of the surface of the egg. Oxygen and carbon dioxide diffuse through these pores. As the egg ages, more carbon dioxide enters the cell and the albumin becomes runny, the yolk flattens and may adhere to the inside of the shell, and the egg will have a stale taste. It is through these pores that bacteria enter the egg and it will become rotten and form the typical hydrogen sulfide smell of a rotten egg.
Which part of an egg will turn litmus paper blue?
egg albumin
What is coagulation of an egg?
what is blood coagulation?
