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It affects the properties of a polymer by it being "combine" with sodium borate.

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Torrance Durgan

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2y ago
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16y ago

as far as i know cross-linking helps in improving the strength and chemical properties of the polymer......like sulphur cross-linking in rubber for tyres.

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12y ago

It affects the properties of a polymer by it being "combine" with sodium borate.

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Q: What is the importance of crosslinking and chains in polymers?
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This protein crosslinking consists of between primary amine (lysine) and sulfhydryl (cysteine) groups of proteinsand other molecules; which are available with different lengths and types of spacer arms.


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Proteins are polymers formed from amino acids. This term generally refers to chains longer than 50 amino acids, shorter chains are usually called polypeptides (or polypeptide chains).


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Are polymers with long chains stronger and more fibrous than ones with short chains?

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Do nucleotides form polymers?

Individual nucleotide monomers (single units) are linked together to form polymers, or long chains. so yes nucleotides do form polymers


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Yes. That is why they are called polymers. The prefix "poly-" means many. A polymer is made from many monomers.


What organic molecule made up of a long chain of repeating units?

Many organic polymers are chains of repeating elements. These include biopolymers such as starches, glycogen, cellulose (polysaccharide chains), DNA, RNA (nucleotide chains with constant backbone but different nitrogenous bases at each position) and protein, (polypeptide chains with constant backbone but different substituent groups at each position), and other technically organic polymers such as PVC, Teflon, and Kevlar.