The term can be used in a number of different ways -
Thin slices would mean cutting slices which are around 2 to 4 mm thick.
Thin sauce would mean that it is very runny in consistency.
It could also mean adding water or similar liquid to a thick sauce to reduce its thickness.
Cooking words and their meanings
Cooking terms are words and phrases that are used in the activity of cooking.
The word or term ole does not exist in cooking.
Julienne is a cooking term. It means to cut into long, thin strips.
it is a tool used for cooking /baking in the kitchen
Cooking Thin - 2001 was released on: USA: 2001
A cooking term is a term used in cooking.
The cooking term, chill, means to set a food in the refrigerator long enough to allow it to become cold.
The term skim in cooking generally refers to removing or scooping particles such as fat from the surface of foods or liquids with a spoon.
The term dot in cooking, often used to apply butter, means to apply it in small chuncks or dots, allowing it to spread during the cooking process.
Toss in cooking term means to mix lightly with tongs or a giant spoon. Make sure not to make a mess, because tossing can cause whatever is in your bowl overflow out of it.
The cast of Cooking Thin - 2001 includes: Kathleen Daelemans as Herself - Host