Rice is a staple food for India and China. It is by far the most consumed food in the world.
Rice is the most common food that over 50% of people in the world eat off of to survive.
A staple for most countries is.... Rice!
irans most staple food are kababs joke lol
The most widely consumed staple food in the Philippines is rice.
A staple food is a food that you consume the most, or is the base of everything you cook. For example in both Japan and China you may say that rice is a staple food.
The main staple grain of most of the world is rice.
Cheese and butter are two common staple foods of Iceland. The most common staple meat in the diet of the people is fish.
long-staple cotton and short-staple cotton plants were the most common crops.
Corn is considered to be the most profitable crop in the world and is a staple food for many countries. It is also used for ethanol.
The food that is most common around the world would be rice.
the indians adapted to their arctic environment by fishing for their staple food.FYI staple means the most important food
The most common meat in German cuisine is pork and the most common vegetable/starch is the potato, although beef, wheat, asparagus and cabbage are also rather commonly found.
Standard meat and vegetables, along with bread, are part of the staple diet of most Australians.
China since this is their staple food.
It means the main food consumed. In other words, it is the most popular food.
Pasta is still eaten by most Italians every day. Fresh ingredients are a staple for Italians.
The common black ground beetle is the most common beetle in the world. They are not dangerous and help to balance the food web.
Fish and lamb mostly, although most restaurants have lots of American food now.
Rice is the staple food.Mysore pak is the most popular sweet.
Maiz. It has been the staple food since ancient times.
The staple food in Zimbabwe and for most of Southern Africa is Maize, also called "Sadza". The grounded maize corns are mostly cooked like a porrige and eaten with meat and/or vegetables