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Emulsion is simply the British name for latex based paint.
emulsion
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The enzyme that breaks down amylose is called amylase.
I don't know if it is an ensyme, but I do know that renit is the name of the additive that we use to turn milk into cheese.
Emulsion is simply the British name for latex based paint.
...that is needed to break down galactose.
Any enzyme has -ase at the end of it's name. The first part of the name is what it acts on or what its' substrate is. Lact- means milk sugar. This enzyme breaks down milk sugar (lactose) into simpler sugars that can be absorbed by the body. Some people are lacking in the enzyme (they don't make it) and are said to lactose intolerant. The two sugars are used by the cell for energy.
emulsion
The general name for these enzymes is proteases
enzymes can build structures inside the body, can help provide the body with energy or can break down structures or molecules in various places in our body, they also work as a digestive enzymes hope that helps
emulsion
Emulsion id the dispersed phase that is in the white material of an egg. Emulsion is the mixture of two liquids.
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Typically, any macro-biomolecule whose name ends with the suffix -ase is an enzyme.