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What is the recipe for the milk-cream strudel Millirahmstrudel from 1696 in Vienna?
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Where did pastry originate?
The first pastry known was created by the Egyptians in the 5th Century. Egypt had many professional bakers who created these fruit filled treats.Many recipes came forth in the 16th Century. France, has many recipes dating to 17th century.The oldest known strudel recipe - a handwritten recipe - is found at the Vienna City and State Library.
What is a good appetizer recipe using camembert cheese?
There are a lot of good appetizer recipe using camembert cheese. However, one of the good appetizer recipe using camember cheese is three mushroom, cammeber cheese and thyme puff pastry strudel.
Where did pastries originate from?
Apple Strudel (or Apfelstrudel) originated in Austria. Its Viennese origin is something Austrians are proud of. The oldest known strudel recipe - a handwritten recipe - is found at the Vienna City and State Library.Lebkuchen were first baked in the city of Nuremberg in 1395, which is where the first Lebkuchenbakery existed. In 1643 Nuremburg created a LebkuchenBaker's Guild. Many recipes were found to be written in the 16th Century.
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Depending on the specific recipe, an apple strudel might be baked for as few as 30 minutes to as many as 45 minutes. Temperatures also vary from 350 degrees Fahrenheit to 475 degrees Fahrenheit.
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The possessive form for the 'recipe of the chef' is the chef's recipe.
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