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A straight dough is a term generally reserved for breadmaking, referring to a dough which has been made without the use of pre-ferments, ferments, pate fermentees, poolishes, starter doughs ets... I.e at the beginning of the recipe, the entire quantity of flour is mixed together and left to rise, rather than a small part of it being fermented first.

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11y ago
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13y ago

It is where all the ingredients are added at the beginning, as opposed to making a 'sponge' then adding other ingredients later.

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Q: What is the straight dough mixing method and examples of it?
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Methods of mixing butter and dough?

If the question refers to pie crust, the most common mixing method is "cutting in." This method allows bits of solid shortening to be reduced in size and coated with flour without actually blending the ingredients. The goal is to produce a pastry crust that flakes when broken.


What is a sponge dough?

A sponge dough is used to develop the flavor of the dough as it is left to rise over a certain time period specified in the recipe; this can be overnight or for several days. Sponges can be used for sourdoughs and ciabatta breads.


How is bread made in America?

The straight dough process, the sponge method, and continuous production are how most America bread is made


What is the definition of bread dough mixing?

Kneading


What is the straight dough process?

The straight dough process is a method of bread making where all the ingredients (flour, yeast, water, salt, etc.) are mixed together at the same time, and then the dough is left to rise once before shaping and baking. It is a simpler and quicker method compared to other bread-making processes, such as the sponge and dough method.


What is the difference n straight dough method and the sponge?

Ok the differences are that for straight you mix all the ingredients at one time and you have one fermentation period but sponge dough has two stages were u combine ingredients and two fermenting periods. Hope that helps. •*SJS55*•


What do we get when mixing flour and egg together?

An egg dough. This is a good starting point for making a pasta dough.


On rune scape how do you get dough?

You get dough by mixing flour and water. Look at the cooking information in Runescape for more information.


Only way to knead dough is with hands?

You can also use a dough hook on a mixing bowl, or a bread machine.


What is a let down?

Only occurs is something goes wrong while your dough is mixing usually occurs from over mixing.


How do you change dough in to flour?

That's impossible. Dough is made by mixing flour with other ingredients. There's no way to change it back.


What is the difference between beat and mix cookie dough?

Beating dough interpolates more air into the mixture; mixing just combines the ingredients.