"Whipped Topping", also commonly known as Whipped Cream, is a dessert topping. It is made msotly of egg whites, sugar, and milk. It is almost always white in color, and is whipped to incorporate air so that it becomes light anf fluffy and airy.
Envelop whipped topping is simply instant whipped topping. The topping comes as a powder in a package to which milk or water is added. The mixture is whipped until it achieves the correct consistency, then it is served over desserts or fruit.
1 cup
yes it is x
No, it is heterogeneously phased.
When whip topping expires they add aluminium foil and relabel
homogeneous mixture, colloid
Whipped cream is real cream. Whipped topping is an imitation, probably mostly vegetable oils.
One Envelope can make 2 Cups.
To fix whipped topping that has been over beaten stir slowly until it thickens. Adding a bit more cream will also work to fix over beaten whipped topping.
someone amazing
You may use any brand of whipped topping to make lemonade pie. The brand of topping only depends on personal preference.
whipped cream
Yes, any brand of whipped topping can be substituted for Cool Whip in a recipe.
4 oz (by weight) of whipped topping = 1 cup So..... 12 oz of whipped topping = 3 cups
1 cup
syrup berries whipped cream butter
Either meringue or whipped cream.
Morningstar, a dean foods company.