I think mozzarella. If not that, then American Cheddar.
Yes they do. Wisconsin makes versions of almost every kind of cheese.
10,000
cause they make chesse
because of the cow's and the milk they use to make cheese
Over 600 according to an excerpt from a story on the Wisconsin tourism website.... "As one might expect for a state known for its originality, there is no shortage of creativity among Wisconsin's cheese makers. Some 60 artisan cheesemakers are currently producing more than 600 different types of cheese, including hundreds of complex, one-of-a-kind artisanal, farmstead and organic varieties made by hand in small batches."
This is what is needed to make a grilled cheese sandwich. Ingredients needed to make grilled cheese are bread, butter and cheese. Also needed is a frying pan to make a grilled cheese sandwich in.
cow's milk
California, but if you take into mind the mast dairy production per capita, then you will see that Wisconsin does more. The only reason those dumb Californians make more dairy products is because thay are like 20x bigger than Wisconsin.
Wisconsin got its nickname "the badger state" because it has so many badgers living in it. They also have vast numbers of dairy cows and use it to make a lot of cheese.
the pilgrims were trying to make it to wisconsin because the loved cheese
isotonic and fermenting bactaria
Though Wisconsin is famous for its cheeses, cheese is a very ancient food, dating back thousands of years.Cheese is believed to have come from the Middle East originally.