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I just did an extended tour of the Swiss chocolate factory, Callier, in Broc (near Gruyere) and I was amazed at the ingredients,

Selection of the base cocoa beans based on global locations are critical to the creation of great chocolate.

Also, using key ingredients found in the area help make the chocolate different from all others.

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βˆ™ 10y ago
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βˆ™ 12y ago

Probably due to quality. Belgian chocolate has always been made from the best ingredients, and thus earned the makers their superior reputation. Most 'ordinary' chocolate is made from a blend of cocoa beans. Belgian chocolate only uses one type. Think of it as the difference between a blended whisky and a single-malt.

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βˆ™ 15y ago

To me Belgian chocolate is the best because this chocolate has a much fuller flavor in the mouth.

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βˆ™ 12y ago

Swiss and German chocolate are far sweeter and richer.

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βˆ™ 11y ago

It contains a special ingredient that is not available anywhere else

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βˆ™ 11y ago

Belgian chocolate is better.

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βˆ™ 13y ago

Because someone from Belgium invented it!

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Q: Why Belgian Chocolate is different from the rest?
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What is Belgian famous for?

Chocolate - Belgian chocolate is the best in the world.


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Belgian chocolate is a style of high-quality chocolate, once produced exclusively in Belgium, but now produced worldwide.


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