a torch
why does bread grow in the dark
Bread with moist and kept in a dark place.
YES!
Dark green
Mold will grow on any type of bread as long as the conditions are right. Mold likes to grow when it is warm, moist and dark.
Good conditions for creating bread mold are a most and dark place, no wrapper around the bread and warm temperatures in the room the bread is located in.
I think Penicillium mold grows faster than bread mold!!!!!! Actually bread mold is just a general term. There any many species of mold that grow on bread, penicillium being one of them. Mold grows well in moist, warm, dark places.
Dark,damp
Mold... Mold happens...
Yes
Moisture is needed for any type of growth, even dry bread has moisture, but to answer the question, Moist bread will mold faster.
Mold spores, bread, moisture and the right temperature.