It is a Victoria sponge.
Tian
Baked Alaska
Just a dish (a place) to set a sponge. Just like a soap dish.
Meringue.
Souffles are baked while mousses are not.A mousse is often always a cold dish and sweet mousses can be served frozen. A souffle is often always a light baked dish
lol, no!! They are just called the same thing. A dish sponge washes dishes. A sea sponge is a sponge lives in the ocean. Take SPONGEbob for example: sponge lives in sea is not green and yellow is only yellow talks what do you think it is? sea sponge or dish sponge? sea of course!!!!! sponge bob isn't greean on one side so its definitly sea sponge.
The dish should be baked at 350 degrees Fahrenheit.
Baked Alaska (also known as glace au four, omelette à la norvégienne, Norwegian omelette and omelette surprise) is a dessert made of ice cream placed in a pie dish lined with slices of sponge cake or Christmas pudding and topped with meringue.
To clean a glass baking dish effectively, start by soaking it in warm, soapy water to loosen any baked-on food. Then, scrub the dish with a non-abrasive sponge or brush to remove any remaining residue. For tough stains, create a paste of baking soda and water and scrub the dish with it. Rinse the dish thoroughly with warm water and dry it with a clean towel.
You can use a dish sponge or a kitchen dish brush.
Souffle?
To clean an Apilco baking dish with baked-on wine stains, start by soaking the dish in warm, soapy water for about 15-20 minutes to loosen the residue. Next, use a non-abrasive sponge or cloth to scrub the stained areas gently. If stains persist, create a paste of baking soda and water, apply it to the affected spots, and let it sit for 10-15 minutes before scrubbing again. Rinse thoroughly and dry with a soft cloth.