nitrogen
CHON (carbon, hydrogen, oxygen, nitrogen).
Nitrogen is found in proteins but not in carbohydrates and lipids
Carbohydrates and lipids.
Nitrogen.
Nitrogen
The element present in all amino acids but not necessary in fats or carbohydrates is nitrogen. Amino acids, the building blocks of proteins, contain an amino group (-NH2) that includes nitrogen. In contrast, fats and carbohydrates are primarily composed of carbon, hydrogen, and oxygen, without the inclusion of nitrogen in their structures.
Nitrogen. Proteins are made from amino acids , Carbohydrates and fats are simple/complex hydrocarbon compounds.
Proteins contain nitrogen, which is not present in carbohydrates.
The carbohydrate contains solid elements called "Clint" and protein contains the pretty element called "Bailo".
Most likely Nitrogen
nitrogen
Nitrogen is a essential element for buildic up proteins,Carbohydrates,Nucleic acids.