vitamin c
no
Yes, pasteurization can affect the nutrient content of juice by reducing the levels of certain vitamins and enzymes due to the heat treatment involved in the process.
Fortification The addition of calcium to orange juice products by food manufactures is most properly termed nutrient fortification.
Fortification The addition of calcium to orange juice products by food manufactures is most properly termed nutrient fortification.
I would guess Vitamin C, given that lemon is a citrus fruit.
Fortification The addition of calcium to orange juice products by food manufactures is most properly termed nutrient fortification.
carrots and squid rings also a bit of spinach juice
It is not suggested that Aloe Vera juice be frozen since it can deplete nutrients and dilute it. If it needs to be kept longer, it should be refrigerated, but not for too long due to gradual nutrient loss.
To keep celery juice fresh for a longer period, store it in an airtight container in the refrigerator, ideally in a glass jar to minimize exposure to light and air. Adding a splash of lemon juice can also help preserve it due to its natural acidity. Additionally, consuming the juice within 24 to 48 hours is recommended for optimal freshness and nutrient retention.
A suitable substitute for yeast nutrient in baking recipes is a small amount of sugar or honey, which can help feed the yeast and promote fermentation. Other options include mashed potatoes, fruit juice, or a small amount of beer.
Orange juice is too acidic and can break down a plant's immune system. Additionally, orange juice can promote the growth of certain types of mold, fungus, and bacteria in the soil which could harm the plant's root system. Water and nutrient rich fertilizer are the best ways to promote the healthy growth of a plant.
No, plants cannot survive on orange juice alone as their primary source of water. Orange juice does not provide all the essential nutrients and water content that plants need to thrive. Water is crucial for plants to carry out essential biological processes such as photosynthesis and nutrient uptake.