All parts of sheep sorrel (leaves, flowers, roots, and stems) are used medicinally. The leaves and stems should be harvested in the spring or summer before the flowers form. The roots are harvested in the fall.
Yes he did draw sheep
Ram or Sheep is a Chinese Zodiac Symbol. born in 1919 1931,1943,1955,1967,1979,1991,2003,2015
The answer that you are looking up for is that the typical Uruguay or Malawi Sheep's habitat is dry and cold, not like your usual Myanmar Sheep's habitat
Shaun the Sheep is really a boy.
sheep
Common names for the sheep sorrel plant include red sorrel, field sorrel, sour weed, and dock rumex.
The scientific or taxonomic name would be Rumex acetosella.
Found in grasslands, prairies, meadows, fields, pastures, and roadsides of Europe, Asia, and North America.
Bhilmom
Yes, in small doses.
Not to be eaten in large quantities. Small quantities of the leaves of sheep sorrel may be eaten in salads or boiled as a green vegetable.
Rumex acetosella and is a member of the Polygonaceae or buckwheat family.
Antioxidant, diuretic, detoxifying, laxative, astringent, and diaphoretic properties.
Burdock root, sheep sorrel, slippery elm bark (inner bark), turkey rhubarb.
No reports of negative effects with standard prescription medications as of 2004.
Its slim reddish stems grow 4-24 in (10-60 cm) high. Narrow arrow-shaped leaves with a lemon scent grow to 1-4 in (2-10 cm) long. The male plant has yellow flowers while the female plant has red flowers.
High doses: may cause nausea, a tingling sensation of the tongue, or a severe headache.