A person with celiacs isn't typically allergic to spelt.
Yes
no
Oats have just recently been cleared for Celiacs. However, most main stream oat products are contaminated in the growing or producing stage (they are processed on the same equipment as wheat and therefore are unsuitable for Celiacs). However, you can get GLUTEN FREE oat products at specialty stores or online. Try onlyoats.ca or creamhillestates.com.
No, diseases are rarely capable of eating crustaceans.
Yes if it has not been contaminated with things that have gluten like bread crumbs.
Yes, as long as there is not wheat with the corn, yes.
I is not good for celiacs as it contains wheat/gluten.
It is NOT suitable for vegetarians. Vegetarians will not eat or wear ANYTHING if the animal has to be killed for the product. Gelatine comes from the skin and bones of an animal.
It may contains ingredients that are not good for celiacs. Some brands have carragean as an ingredient and that is a filler. Fillers are not good for celiacs. Even if it says gluten free, remember that there is no gluten free standard in the US. Familiarize yourself with what ingredients celiacs shouldn't eat and read the ingredients. Always read; because often times manufacturers change their ingredients.
Yes. Celiacs is the American spelling of the same word. I live in Australia and we spell it Coeliac.
No, it is not.