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Between 160 & 175.I am going to publish this list for heats, and no one really knows and they do not commit to it, so I will be the first (answers in F):
simmer: 180
low heat: 200-225
low medium heat: 250-275
medium heat: 300-325
medium high heat 350-375
high heat: 400-425
extra high: 450-475
Thus butter should smoke at medium high heat, olive oil at high heat, peanut oil at extra high, etc..
The sizzling that you hear when you cook meat should occur in a pan at medium to medium high heat. Medium high heat is probably better, because the pan will cool when something is put into it and it transfers heats to the material. The pan then cools and will go below 285 degrees, which is the temperature (285 and above) of the Maillard reaction for browning. The pan's heat retaining capabilities will determine what temp that you use for this browning.
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What temperature is high heat?
375 - 400 is medium high.
Write the condition required for conduction of heat?
It require the medium with conduction property. The medium must be stable enough to withstand heat and not thermally decompose. It is then apply temperature difference to start such conduction heat transfer.
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depends the thermal conductivity of the medium
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Conduction transfers heat by direct contact. Convection, is the transfer of heat by movement of the medium, due to difference of density caused by changes in temperature.
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There is no such thing as the average medium temperature.
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the internal flow of heat from the parts in which it is actually generated to the cooling surfaces from which it is transferred to the cooling medium which is normally the temperature of conductor.
What is the medium for regulating body temperature?
medium for regulating body temperature is water
What happens to sea water in a temperature decrease?
1. Temperature of water decrease due to their heat transfer to another medium. The media may be separated by a solid wall, so that they never mix, or they may be in direct contact. The heat exchanger changes the temperature of heat from hot to cold. It is meaning temperature of water is high when at inlet and heat exchanger reduce the temperature by transfer the heat to the low temperature at another fluid over a solid surface. So, the water comes out at outlet become low temperature.
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its when you cook on a medium temperature
Can heat be an example of temperature?
Temperature is a measurement of heat. Heat is not an example of temperature.
