answersLogoWhite

0


Best Answer

pretty soon Standard food safety procedures indicate that food should be refrigerated or frozen within 2 hours of having been prepared. So, eat it soon enough after cooking that leftovers can be put away within 2 hours. If you need to keep the food warm before serving it, keep it warmer than 60° C (140° F).

User Avatar

Wiki User

15y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

14y ago

Recent study shows 27 degrees is the ideal temperature.

This answer is:
User Avatar

User Avatar

Wiki User

13y ago

The deepest part of the meat should reach an internal temperature of 165-170 degrees Fahrenheit.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What temperature should chicken be before eating?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

How long should you parboil chicken before frying?

You do not have to parboil chicken before frying.


Chicken thawed in the freezer then refrozen?

Depends on what temperature the chicken got to before "refreezing". Once it gets over 40F it should be cooked or discarded.


What should the internal temperature of chicken be when done cooking?

A whole chicken should reach 165 degrees Fahrenheit to be considered fully cooked. The internal temperature for chicken should reach 160 to 165 degrees F.


Why should you defrost pre- preparred chicken dish before cooking it?

The cooking time and temperature would be different for a dish that is frozen as compared to one that is room temperature.


How do you reheat frozen chicken parm?

Frozen chicken parmesan can be reheated by wrapping in aluminum foil and placing in the oven at 375 degrees. The core temperature of the chicken should reach 180 degrees before it can be eaten.


What is the cooked internal temperature of chicken drumsticks?

all chicken whether a drumstick or any part of the chicken should always be cooked to 165dgrs


Is thawing chicken at room temperature acceptable?

Frozen chicken should be thawed in the refrigerator. Thawing chicken at room temperature can promote the growth of harmful bacteria.


What is the cook time for a 2.5?

The cook time for a 2.5 pound chicken should be about 20 minutes per pound or 50 minutes. The oven temperature should be set at 375 degrees and preheated before the chicken goes in.


how many degrees should a barbecue grill be to cook chicken?

The temperature of the grill is not as important as the internal temperature of the meat. The internal temperature of chicken should be 160 degrees for white and 165 for dark.


Is chicken bad for your health?

it depedes on what kind of chicken your eating like if your eating KFC chicken its not healthey and if your eating a chicken burger its not healthey if your eating roast chicken for roast dinner its healthey some chickens are healthey and some are not


What temperature do you cook chicken thighs and legs on a gas grill?

all chicken should be 180


What is the temperature of chicken egg?

it should be 90 degrees centagrade