I would normally add a light Italian dressing over it and rebake it for a short time (a little bit over reheating it).
Is the chicken too salty for you?
put more water in it
The best way to reduce the salty taste is to serve the chicken with food such as rice, pasta or potatoes, cooked without salt.
The chicken pie was very salty as too much salt was put in while cooking
Yes, brining chicken can result in a salty flavor as the salt in the brine is absorbed by the chicken during the brining process.
Is the soup too salty for you?
if you want your chicken being salty lol
To enhance the flavor of your chicken using a salty brine, soak the chicken in a mixture of water and salt before cooking. This process helps the chicken absorb moisture and flavor, resulting in a juicier and more flavorful dish.
Lipton Chicken Noodle Soup is high in sodium.
What's the problem, your chicken is too salty? If I suggest that you use less salt, that would seem to be too obvious to be worth saying. If it's already too salty, you may want to know how to make it less salty. Cut it up into little pieces, then mix it in to some vegetable dish, could be rice, or sauteed vegetables; sauteed onions are always nice and they absorb salt very well. Needless to say, do not add any more salt to the vegetables!
Because it is.
rice pizza chicken