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Q: What type for cakes can you use with plain flour?
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Why do you use plain flour in brownies?

To make them rise and not be flat.


What is the difference between plain flour and self raising flour?

If you were baking a cake: Self-Raising Flour - would make it rise Plain Flour - wouldn't make it rise People use self-raising in cakes to make them bigger, but they use plain in pancakes so it keeps it thin.


Do you use rice flour in cooking cakes?

No you use self rasing flour in cakes


Does the type of flour affect the cakes final results?

Yes it does. Self-raising flour will of course cause the cake to rise a lot more while cooking. Plain flour does not have this same effect. The recipe should indicate how much of which type of flour to use and what the final result should be. If you use more self-raising flour it will tend to have more 'air-bubbles' giving it a lighter and 'fluffier' texture.


Can you use plain flour instead of cake flour?

There are different types of plain flour, to make cakes you should use 'soft' plain flour, 'strong' plain flour can be used but you cakes will not be so light and fluffy, strong plain flour is normally used when baking bread or similar products.


What is the best kind of flour to use to make bread?

which is the best flour to make bread out of strong plain flour self rasing flour or plain flour


Why do we use flour in cakes?

The flour has a reaction to the other ingreedients and causes the cake to rise.


Can you use plain flour in a self raisin flour recipe?

It is best to use self-raising flour if the recipe asks for it, as it is not the same as plain flour, but you can substitute plain flour for self-raising flour provided you add raising agents like baking powder and bicarbonate of soda yourself to the flour.


Can you use plain flour rather than strong flour for pizza?

You can, but you won't get the same type of crust. Strong flour is merely flour that is high in gluten which makes for a strong stretchy dough.


When do you use cake flour instead of all purpose flour?

When you are baking cakes and pastries which are cream based then its must to use refined flour


What powder do you use for making cakes?

sugar or manely flour


What can you use instead of rising flour?

You can use plain flour with a teaspoon of baking powder.