Protein
It has 2 ATP molecules.
Enzyme activity is affected by other molecules, temperature, chemical environment (e.g., pH), and the concentration of substrate and enzyme. Activators are molecules that encourage enzyme activity, and inhibitors are enzymes that decrease enzyme activity. Sometimes a cofactor is necessary for the enzyme to work.
The enzyme is RNA polymerase.
Alpha amylase is the enzyme that breaks down starch into it's individual glucose monosaccharide molecules.
turnover number
1) Change in membrane permeability and/or voltage 2) Enzyme activation/inactivation 3) Initiation of secretory activity 4) Synthesis of regulatory molecules such as enzymes
No it is not a hormone or an enzyme. It is a type of molecules
Yes. Hormones may stimulate the reversible covalent modification of an enzyme via phosphorylation or dephosphorylation and alter the activity of the molecule.
Starch is an enzyme that converts the glucose into bigger molecules. Starch is proteins and fat.
It has 2 ATP molecules.
Alter the enzyme activity in cells.
Enzyme activity is affected by other molecules, temperature, chemical environment (e.g., pH), and the concentration of substrate and enzyme. Activators are molecules that encourage enzyme activity, and inhibitors are enzymes that decrease enzyme activity. Sometimes a cofactor is necessary for the enzyme to work.
ATPynthetatse is an enzyme that rejoins phosphates back to the adenosine in ATP molecules.
The enzyme is RNA polymerase.
A single enzyme molecule can act on about 1000 substrate molecules per second.
An aromatase is an enzyme responsible for aromatization of androgen hormones into oestrogens.
Increasing enzyme concentration increases the number of collisions between the enzyme molecules and the substrate molecules. This increases the number of successful collisions and the number of enzyme-substrate complexes. Therefore the reaction rate is increased as well and enzyme activity is promoted.