A lightsaber. Also a stove, a magnifying glass (used with sunlight), a toaster oven, and practically any other heat source you can think of. Chocolate is easy to melt.
It really depends on the amount of chocolate you are trying to melt.
Plane chocolate will melt faster because it has nothing in it and it will absorb more heat.
chocolate and butter they melt at the exactly the same time
It can, but it also depends on various factors like type of chocolate, amount, and the heat that is being applied.
The chocolate is easier to melt than the peanut butter filling and because the chocolate is on the outside.
The microwave or the stovetop will melt chocolate the fastest.
The melting point of candy varies from one type to another. Sugar candy like lollipops require very high heat to melt. Chocolate candy can melt in your hand. If you have a specific type of candy in mind, please ask again.
Since cold will affect something's temperature, it may take longer to melt the chocolate. But that will also depend on the type of chocolate you're using. Some types melt faster than others, so there's no definite answer to the question.
dark chocolate
We Melt Chocolate because we like melted Chocolate. Also you dip fruit in once it is melted. You could put it on Ice Cream or Pancakes Waffles. And also it is very nice. So I guess that is why we melt Chocolate.
yes it does
if you melt it