Some creative ways to use a dried vanilla bean in cooking or baking include infusing it into sugar, making homemade vanilla extract, adding it to custards or puddings for a rich flavor, or grinding it into a powder to use in recipes that call for vanilla extract.
u can use it at any age but some shops will ask for a certain age limit so check vanilla gift card.co.uk
The Chinese
The vanilla bean was first used by the Totonac people of Mexico, who cultivated it for its flavor and fragrance. Later, the Aztecs also adopted its use, particularly in their chocolate drinks. After the Spanish conquest, vanilla was introduced to Europe in the 16th century, where it gained popularity.
You can substitute vanilla extract or vanilla paste for vanilla bean powder in recipes.
You can substitute vanilla extract or vanilla bean paste for vanilla powder in your recipe.
Vanilla is a spice.
One way is to put some sugar in a small jar with a vanilla bean. You can also use spent vanilla pods that have had their seeds scraped out for use in something else. Just put the pod in the jar, cover with sugar. Seal the jar and set it aside for a few days for the vanilla flavour to infuse the sugar.
It depends on what kind of cake you are making. If you are making chocolate, use chocolate. If you are making Vanilla, use vanilla. If you are making strawberry, use pink vanilla etc.
plain yogurt with a little vanilla, or sour cream with a little sugar and vanilla.
The first place to use negative integers was China around 200 B.C
europeans