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Yes, potato cells do have catalase.
potatoes contain more catalase than carrots
we would die
Catalase :)
the liver has more enzymes that the potato (a starch) does.
The enzyme is catalase. It can exist without adding hydrogen peroxide. The hydrogen peroxide simply activates the enzyme.
It breaks down the potato faster because the liver contains more of an enzyme called catalase in it than the potato.
Potatos are more planted than the other one.
The darkness potato would fight with the light potato to the death and just before the darkness potato dies it would reveal that it was the light potato's father and then jump to its death. The light potato would also kiss its sister and be the disciple of the short green potato and be good friends with handsome potato and hairy potato. They all save the potato galaxy together.
Yes they do. Catalase in general seems to protect organisms, including potato cells, from the effects of hydrogen peroxide. In plants, catalase is primarily located in peroxisomes, cell organelles which are like lysosomes, but break down simpler molecules. Catalase is involved in decomposition of hydrogen peroxide generated during cellular processes such as photorespiration and oxidation of fatty acids. Hope this helps :)
Because liver has more catalase than potatoes.
The hydrogen peroxide, H2O2 , is being decomposed into water and oxygen gas (the bubbles).