it would probably burn a hole in what you put it on or if you if you put some of it in a balloon and the rest in a bottle it will make a gas and blow up the balloon
Sugar and vinegar do not react on mixing - no carbon dioxide is produced.
Sugar dissolves in water to form a homogeneous solution.
Sparkling water is what you get when you mix caffeinated sugar water with carbon dioxide. The carbon dioxide is what gives the drinks the bubbly or fizzy property.
When yeast, sugar, and water are mixed together, the yeast feeds on the sugar through a process called fermentation. This produces carbon dioxide gas and alcohol as byproducts. The carbon dioxide gas creates bubbles, causing dough to rise, while alcohol contributes to the flavor of the baked goods.
When white sugar is mixed with iodized salt, the two substances do not chemically react. Instead, they remain physically mixed together. The taste of the salt may slightly enhance the sweetness of the sugar due to a contrast in flavors.
Fermentation converts sugar into carbon dioxide, water and alcohol.
Carbon, Hydrogen, Oxygen.The amount of Carbon always equals the amount of Oxygen, and there is exactly twice as much Hydrogen as Carbon.
Sugar burns clean when the right amounts of it is mixed with the opposing oxidizer. Sugar burns into water vapor and carbon dioxide, and leaves behind the remains of the oxidizer reaction. There is no flammable product that sugar leaves behind after it burns. Even if it does, you cannot collect it, as the fire from the burning sugar would just go on to ignite that.
On the Lighter Side... Is that what they'd call a sweet high?
Lime water and carbon dioxide help to precipitate impurities from sugar solution which are then separated.
when burning sugar, many things could happen, when using a match or something, usually the sugar separates into carbon, oxygen, and hydrogen, the hydrogen and oxygen usually ignite and burn, this heat usually heats up the sugar more and makes more hydrogen and oxygen, which then also burns. when the H and O burn, they give off H2O (water) and the carbon remains, one alternative to what could happen, is that the carbon could react with oxygen and make CO2 (carbon dioxide) and the hydrogen and oxygen ignite and produce the H2O.
When sulfuric acid is mixed with sugar, an exothermic reaction occurs that results in the sugar being dehydrated and carbonized. This reaction produces a black, carbon-rich foam and releases heat and potentially harmful sulfur dioxide gas. It is a highly exothermic and potentially dangerous reaction that can result in a fire or explosion.