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What else can I help you with?
Does custard powder explode?
The basis of custard is cornflower and egg there are are no nuts in traditional custard,
Can you make a blueberry custard pie?
yes, a blue berry custard pie can be made. With your mom!
What's the difference between pudding and custard?
The main difference between pudding and custard is the texture. Pudding is typically thicker and can be made with a variety of ingredients, while custard is a creamy dessert made with eggs and milk.
Is egg custard a cake?
No. Egg custard, or custard is made with egg yolks, milk and sugar. It is a pudding, in german or american cuisines. It can be baked into pies, added to cakes or pastries or baked and served as is.
How come they don't sell custard pudding in the stores any more?
A well made custard pudding is highly perishable because of the cream and eggs; it's also expensive, so you would probably have to pay $4 a portion.
What type of cake is traditionally made at Easter?
Egg Custard
Is custard gluten free?
Custard can be gluten-free if it is made with gluten-free ingredients. However, some custard recipes may contain gluten, so it's important to check the ingredients to be sure.
Do you refrigerate custard pie?
If i were you i would because you don't want to frostbite it. If you don't it could grow mold in the next few hours.
Can Bird's custard be substituted for Americana custard in a rum pie?
No it cannot. Jell-O Americana Custard is a set type of custard (as in flan or creme caramel). Bird's custard can be made runnier, as a sauce, or thicker, as a pudding. It will not set, however. I highly recommend it (especially as a hot sauce over crisps or cobblers), but they are different products.
Is custard gluten free?
Custard is normally made with milk, sugar and eggs, and so is gluten-free. However some methods of making custard, especially commercially-prepared custard, might use wheat flour and so would not be gluten-free. If you are buying custard ready-made, check the label. Bear in mind gluten is not usually a problem for people who are not suffering from a medical condition which is affected by gluten and that such a condition needs to be diagnosed by a doctor.
Is there yeast in a custard slice?
Not typically, custard (I'm assuming you mean pie) is made with milk, egg and sugar, and pie crust is often made with flour, fat and water. No yeast is needed to make this.
What is another name for blomonge?
blomonge is, I believe, some kind of white custard made with milk and sweetners and set with gelatin or similar setting mixture. this custard was often referred to as blancmange which might be a french name for white custard
