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Q: When a bread recipe calls for yeast - can you use self rising flour?
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What do you do to make bread?

Bread flour or self-rising flour It depends on the recipe


Can self-rising flour be used for baking other than bread?

You can use self-rising flour in any recipe that also calls for baking powder. When you do use self-rising flour be sure to omit baking powder, salt and baking soda if in the recipe.


What flouer do you use to make bread?

Bread flour or self-rising flour It depends on the recipe


Can you use self rising flour instead of bread flour for bread?

If a recipe calls for self-rising flour, your recipe will not turn out if you replace it with unbleached flour only because unbleached flour does not rise. You would also need to add baking powder to the recipe (about three teaspoons per cup of flour) if you were making this substitution in order for your recipe to rise.


Does oat bread need baking soda?

Well when you use the general penis then that means it is goood!


If you want to make banana bread and the only flour you have is self rising do you still add the soda and salt that the recipe calls for?

It depends on the recipe. Self-rising flour already has baking powder in it, but if the recipe has acidic ingredients, such as buttermilk or sour milk, it may still need some baking soda to rise properly. You will need to make an educated guess.


Can you use self rising cake flour if a recipe calls for baking mix for a coconut custard pie?

No. Listen to the recipe. It is all powerful.


When black bread recipe calls for 1 cup rye 1 cup wheat and 3 cups bread flours what can be used instead of rye flour?

Just about any type of flour could replace the cup of rye flour, but the resulting bread would be different from the original recipe.


Can you convert self rising flour into all purpose flour?

No, self-rising flour cannot be converted back into all-purpose flour. Salt and a leavening agent, usually baking powder, are added to regular flour to make self-rising flour, and cannot be removed by any practical method.


Can regular flour be turned into self-rising flour?

When using plain (regular) flour and the recipe calls for self-raising flour you must add a good teaspoon of baking powder to the flour. That will turn plain flour into self-raising flour.


What is hard flour?

Wheat flour is rated as hard or soft depending on the gluten content. If your recipe calls for hard flour, you should use what is called "bread flour". It is much higher in gluten than all-purpose flour.


Do people pour beer in bread to make it rise?

Self-rising flour, beer and a little sugar make an easy, tasty quick bread that serves as a fine accompaniment to hearty entrees.source and recipe: http://allrecipes.com/Recipe/Beer-Bread-I/Detail.aspx