answersLogoWhite

0


Best Answer

The best way to bake cookies is on a silicone baking mat because they heat evenly giving your baking perfect results.

User Avatar

Wiki User

9y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: When baking cookies how to stop the bottom from not burning when cooking spray and wax paper don't work?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What causes cookies to be burnt on the bottom after be baked?

Try spraying the pan. the sugar is the hottest substance in the cookies and the baking sheet has the most concentrated heat so the combination of the sugar and the concentrated heat causes the bottom to burn


How does a baking tray under a pie when cooking help?

Practically speaking, it saves you having to clean your oven! But the added layer of metal can make your bottom crust more crispy without burning the top crust. The extra weight will hold more heat to the bottom of the pie.


What is the difference between a class A and and class K fire extinguisher?

Class K fire extinguishers are potassium based, which react chemically with the cooking oil to produce froth. The froth rises from the bottom to the surface, and smothers the fire.


Can you put metal or aluminum in a cooking oven?

Answer: No! Do NOT put aluminum foil in the bottom of an oven, I did that and it ended up melting and baking on the bottom of the oven and it's almost impossible to get it off.


How to Avoid Burning The Bottom Of Chocolate Chip Cookies?

Chocolate-chip cookies, especially the melt-in-your-mouth kind, are a favorite among kids and grown-ups alike. Making them for special occasions, or even on a daily basis, is easy if you know a few tricks that can ensure perfect cookies every time. However, burnt cookie parts are a common problem, and can ruin an otherwise successful baking endeavor. Here are some tips on how you can avoid the problem of burning the bottom parts of your chocolate-chip cookies. Step 1: Before the actual baking process, make sure that your baking sheet is perfectly clean and free of any leftover grease or cookie bits. These leftover ingredients can be the start of the burnt parts of your cookies. Step 2: Make sure to thoroughly wash your hands before handling any of the ingredients. You should also ensure that you have all the ingredients that the recipe to be used calls for; this is to avoid having to stop in the middle of the baking process (preparation and the actual baking) to search for the ingredients that have not been pre-prepared. Step 3: Make sure that your oven is pre-heated to 250 degrees Celsius for a few minutes before placing the cookie dough inside. Step 4: Wipe the cookie sheet with a clean paper towel. Ensure that the bottom of the baking sheet has been treated with a non-stick baking spray. Step 5: Place a piece of aluminum over the baking sheet, ensuring that every part of the sheet is properly covered. If you know that your oven is prone to overheating, you can add another sheet of aluminum foil. Step 6: Divide the prepared cookie dough and place them about two inches apart on the baking sheet, to ensure that they have enough space to be evenly baked. Step 7: Lower the temperature of your oven to 150 degrees, and then position the baking sheet containing the cookies on the bottom rack. Close the oven door and wait for five minutes, and then place the baking sheet with cookies on the top rack. Step 8: Wait for another five minutes before checking on the cookies; if the top parts have turned golden brown and the chocolate chips have melted – this means that the cookies are done! If not, leave the cookies to bake for another three minutes or so, depending on how your oven heats. Step 9: Once the cookies are baked to perfection, allow them to cool on the stove top for another three minutes before removing them from the baking sheet. Step 10: Transfer the cooled-down cookies in a cookie jar, or serve them warm to your family and friends to be enjoyed immediately! Perfectly-baked cookies are treats that everyone appreciates. They make great snacks, desserts and gifts; you can even start a small business by selling these baked goodies. When you follow the steps mentioned above, you are sure to have the best chocolate-chip cookies that everyone will surely enjoy.


What is the meaning of-heavy bottom?

Cooking term... Some dishes recommend to be cooked in a heavy bottom pot... The heavier the bottom the better chance to prevent burning... Usually made out of glass or cast iron... Hope that helped a lil...


Why are bottom of the utensils blackened while cooking?

Why do bottom of utensils blackened while cooking?


What burns cookies on the bottom?

HEAT!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!


Where should the oven rack be placed for cooking cookies?

Cookies should be placed on the middle rack and, if possible, a second cookie sheet should be placed under the first one to help avoid burning the underside of the cookies. Alternatively you can buy cookie sheets that have a double layer bottom with an airspace between.


What is the meaning of heavy bottomed?

Cooking term... Some dishes recommend to be cooked in a heavy bottom pot... The heavier the bottom the better chance to prevent burning... Usually made out of glass or cast iron... Hope that helped a lil...


What is nearly the same meaning as lard?

I believe its another word for fat.Like the stuff at the bottom of the frying pan after cooking bacon,Lard is the rendered fat of a pig, and it can be used in cooking and baking.


What are the different rack levels in an oven used for?

There are for different cooking settings on a stove, one of which is to make it so only heat comes from the top or bottom, that is where rack positioning comes in. This is why you dont want to bake a sheet of cookies under another sheet of cookies, on conventional bake, As only one set of cookies might cook, This may vary on different ovens.