Want this question answered?
what happens if magnesium ribbions is added in acetic acid
No. Acetic acid is a liquid at room temperature.
sodium acetate and water are formed.
Try it and find out. ROFL
Acetic acid simply becomes ionized in water (about 5% dissociation).
It is most likely not acetic acid, or the sample maybe contaminated
Possibly HCL, but acetic acid does yield aluminum acetate and hydrogen gas. 3 moles of H2 on the Al + HCl reaction to 1 mole in the acetic acid + aluminum reaction.
Vinegar is a 4-8% solution of acetic acid. Pickled vegetables and meats contain vinegar. Vinegar-flavored potato chips and other vinegar-flavored snacks have a dry powder form of acetic acid. Many condiments contain vinegar, such as ketchup, prepared mustard, and salad dressings. Vinegar is added to many foods, for flavoring and as a preservative. As far as beverages, acetic acid is sometimes found in wine and other alcoholic beverages. Leadership Co., LTD, in Beijing China introduced an acetic acid beverage in 2009.
Vinegar is added to mustard seeds to create the condiment called "Mustard". The main component of vinegar is acetic acid which has the formula CH3CO2H
weak acid = orange/yellow
It will be an aqueous acetic acid solution. normally water is added in order to decrease the concentration of an acid & gives the diluted form of it.
Yes. Acetic acid is a lot like acetic acid.