From Palestinian farms
The mangosteen is a type of fruit. It is used in medicines for several conditions.
No, champoy is not the Tagalog term for mangosteen fruit. Champoy is the sweet- salty- sourish dried plum while mangosteen is the purple fruit which is sweet, tangy, fibrous and juicy.
Mangosteen ink is made from the deep purple pericarp of the fruit.
It is a purple fruit about the size of an orange and the fruit has about 5-8 segments
The weight of one mangosteen fruit comes to about four ounces on average. However, the weight can vary depending on climate and nutrition of the fruit.
Many images of the mangosteen are available via the Related link.
The Mangosteen fruit trees grow primarily in tropical regions. They are very slow growing trees and have to be kept and grown in a warm wet environment to thrive.
No. Garcinia cambogia is a smaller fruit, sometimes called a tamarind. They are related to mangosteens, but not the same. The scientific name of a mangosteen is garcinia mangostana.
The simple answer is yes.
Mangosteen has 2 different meanings. It can refer to a tree that grows in Malaysia or it can refer to a tropical fruit that has a thick red and brown rind.
Mangosteen is a sweet and tangy fruit. It grows in China and Southeast Asia.
A mangosteen is a tropical fruit. You eat the white internal segments but not the seeds.