Farming first developed in the Fertile Crescent region, which is located in the Middle East. This area includes parts of modern-day countries such as Iraq, Syria, and Turkey. The Fertile Crescent is often referred to as the "Cradle of Civilization" due to its significance in the development of agriculture and settled societies.
The Mayas started farming to ensure a stable food supply to support their growing population. Farming also allowed them to settle in one place and develop complex societies and cultures.
People developed terrace farming in various regions around the world, including Asia (such as in the Himalayas), South America (such as in the Andes Mountains), and Africa. Terrace farming involves building steps or platforms on hillsides to create flat areas for agriculture in mountainous or hilly terrain.
Farming is believed to have originated independently in different regions around the world, such as the Fertile Crescent region of the Middle East, Mesoamerica, China, and Southeast Asia. The exact location of the first discovery of farming is not definitively known due to the gradual and complex development of agricultural practices over time.
Farming settlements needed surplus food production, specialization of labor, and centralized leadership in order to develop into cities during the New Stone Age. These factors allowed for population growth, cultural development, and the emergence of social hierarchies.
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Middle East
very fertile soil and warmer climate
Farming first developed in several regions independently, including the Fertile Crescent (Middle East), China, Mesoamerica, the Andes, and Sub-Saharan Africa. These regions were characterized by fertile soil, suitable climate, and domesticable plant and animal species that allowed for the development of agriculture.
1843
from india
the development of agriculture is when
Farming likely developed independently in multiple regions, such as the Fertile Crescent, China, Mesoamerica, and the Andes, around 10,000 years ago. It spread through a combination of migration, trade, and cultural diffusion, as people passed on their knowledge of agriculture to neighboring communities. The domestication of plants and animals played a key role in the agricultural revolution, enabling societies to shift from hunter-gatherer lifestyles to settled agricultural communities.
The conversion from hunter/gather to farming forms of subsistence.
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People developed terrace farming in various regions around the world, including Asia (such as in the Himalayas), South America (such as in the Andes Mountains), and Africa. Terrace farming involves building steps or platforms on hillsides to create flat areas for agriculture in mountainous or hilly terrain.