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2 types of fermentation?
Two types of fermentation are alcohol fermentation and lactic-acid fermentation. Alcohol fermentation is the process in which 2 pyruvate molecules ,created by the means of glycosis, is further broken down into 2 ethanol molecules through alcohol fermentation. Lactic-acid fermentation is when the pyruvate molecules formed from glycosis is reduced to 2 lactate molecules.
In which of these does alcoholic fermentation occur?
Alcohol fermentation is done by yeast and some kinds of bacteria. These microorganisms convert sugars in ethyl alcohol and carbon dioxide. Alcoholic fermentation begins after glucose enters the cell. The glucose is broken down into pyruvic acid. This pyruvic acid is then converted to CO2, ethanol, and energy for the cell. Humans have long taken advantage of this process in making bread, beer, and wine. In these three product the same microorganism is used: the common yeast or Saccharomyces Cerevisae.http://www.tempeh.info/fermentation/alcohol-fermentation.php
Why absence of air conditions are used in fermentation?
In alcoholic fermentation, oxygen will react with the alcohol to form acetic acid.
How can i explain the process of fermentation?
Fermentation is a process that converts sugar to acids, gases or alcohol. In yeast the fermentation process is carried our in beers, wines and other alcohol.
An alcoholic product of fermentation can not be produced if the alcohol percent is above?
15%
Does alcohol occur naturally in any substances?
Yes, alcohol can occur naturally in substances such as fruits, grains, and certain plants through the process of fermentation.
Is fermentation mainly based on alcohol?
yes, but there is also lactic acid fermentation that occurs inside your body.
What is generated during lactic acid fermentation?
your body create alcohol
How much baking soda fermentation of alcohol?
Baking soda does not play a direct role in the fermentation of alcohol. In alcohol fermentation, yeast converts sugars into alcohol and carbon dioxide. Baking soda can be used to neutralize acidity in a fermentation process, but it is not a key component in alcohol fermentation.
Can grape juice undergo fermentation without the presence of yeast?
No, grape juice cannot undergo fermentation without the presence of yeast. Yeast is necessary for the fermentation process to occur, as it converts the sugars in the grape juice into alcohol.
Name one way lactic acid fermentation and alcohol fermentation are different.?
One way lactic acid fermentation and alcohol fermentation are different is the end products they produce. Lactic acid fermentation produces lactic acid, while alcohol fermentation produces ethanol.
After drinking alcohol what changes occur in the body?
After drinking alcohol the following changes occur in the body; * vision becomes blurred * reactions become slower * body begins to produce vomit.
Does fermentation occurs in an environment devoid of oxygen?
Yes, fermentation can occur in an environment devoid of oxygen. This is known as anaerobic fermentation, where microorganisms break down sugars into acids, gases, or alcohol without the need for oxygen. Common examples of this process include lactic acid fermentation in yogurt production and ethanol fermentation in beer brewing.
Why does fermentation not occur in plants?
it does occur in plants. alcoholic fermentation is a type of fermentation that many plants go through
Process used to make bread rise lactic acid fermentation or alcoholic fermentation?
alcohol fermentation -- the ethanol (alcohol) and carbon dioxide are produced by the yeast.
What is the name of the process that converts sugar to alcohol?
Fermentation
What types of fermentation occurs in bacteria and yeast?
Alcohol fermentation.
