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MILO is made from malted barley and combined with other ingredients hey I'm milo and I'm a human not a drink ars
Obviously not. A malting of Wheat will give you malted wheat. A malting of Barley will give you malted barley.
no
Milo is a malted cocoa drink, and contains barley. So yes, Milo includes gluten, but if you just have to eat wheate-free then it can be okay. Cocoa pops definitely have gluten. Look at ingredients lists for maltodextrin, glucose syrup, glucose, thickener, vegetable starch, lecithin (if it says soy lecithin then its okay), reconstituted, wheat, oats, barley or rye. all these things have gluten.
malted barley
malted barley
Water, alcohol, malted barley, yeast.
to change the starch to maltose
Corn, Rye, Malted Rye and Barley
Barley is a cereal of the species Hordeum vulgare, or its grains, often used as food or to make beer and other malted drinks.
"Beer sugar" is often referred to as maltose. A sugar derived of malted barley.
Scotch whisky is whisky distilled in Scotland, usually from malted barley.