Asiago cheese is an Italian cheese. It is produced in the Vicenza and Trento provinces of Italy.Asiago cheese is an Italian cheese. It is produced in the Vicenza and Trento provinces of Italy.
Continental Cheese refers to any cheese produced within the mainland continent of Europe especially France, Spain and Italy.
Asiago cheese is a cow's milk cheese. It is produced in the Vicenza and Trento provinces of Italy.
Originally from Italy. Now produced almost everywhere.
Mozzarella has been made in southern Italy for hundreds of years.
Many areas in Italy produce varieties of Parmesan CheeseBut the Most common and most correct answer for a single place is the city of Parma Italy
Pecorino cheese is an Italian cheese that is traditionally made from sheep's milk. It is produced primarily in central Italy, particularly in regions like Tuscany, Sardinia, and Lazio.
Swiss cheese, by definition, is produced in Switzerland.
Mozzarella cheese is a soft, fresh cheese from Italy.
Wisconsin has produced the most cheese in US for a while. It even has a cheese named after the state.
Italy
Mozeralla cheese originated in Italy.