Chicken Korma is a dish, that is normally served for your eating. Korma is a dish that originated in South or Central Asia which can be made with many dairy products.
Chicken korma with rice orginated in India and is used as a Main dish is many indian cuisine restaurant's.
Shahi Chicken Korma is a rich and flavorful Mughlai dish made with tender chicken cooked in a creamy, aromatic sauce of spices, yogurt, and nuts. Here’s a classic recipe for you to try!
I love chicken Korma. YUM
2000,000,000,000,000,000,000,000 they loved to eat chicken korma with the chicken that they caught in the sea :)
It's very high in fat, calories, sugar and salt.
Turmeric is commonly found in many types of korma, particularly in North Indian and Mughlai styles. One popular variant is the Chicken Korma, where turmeric is used to enhance the color and flavor of the dish. Additionally, vegetarian options like Paneer Korma also typically include turmeric for its vibrant hue and health benefits. The spice is integral to achieving the traditional taste associated with korma dishes.
2000,000,000,000,000 spartans liked to have chickens on the boat so they could cook them and have chicken tika masala or chicken korma :)
Some popular Indian dishes that can be made with butter chicken rice include biryani, chicken tikka masala, and chicken korma.
Cinnamon to give it a tang and sweetness and sugar. Coconut would make it taste tropical.
=Always its KORMA=
Zoltan Korma is 6'.