Want this question answered?
The spelling kebab (also kabab) refers to a meat cooked or served on skewers. It is usually applied to shish kebab, skewered meat and vegetables.
Skewers is a long thin metal or wooden stick that is used to make shish kebabs. Shish kabobs are made of meat, onion, pepper and potatoes and they are all placed on the same skewer and grilled on a barbeque. Food preparation done this way is very tasty. People don't normally eat the skewers themselves but do eat the food that is on them.
Put them in hot tap water for about 20 minutes. The heat from the water will allow the sticks to absorb the water quicker.
kebobs, which are skewers of meat and (sometimes) a variety of vegetables including onions and green peppers. it can also be spelled kebab, kibob, and many other ways.
Kebabs (also called kebobs) are small pieces of marinated meat, especially lamb. Kebabs are usually prepared as shish kababs, where they are placed on skewers along with tomatoes, onions, green peppers, etc., and broiled.
Mankind has been putting meat on sticks and cooking it for many thousands of years. No single year could be determined.
chiche-kebab
No, a kebab is not a sandwich.
Lots of people make different things from paddle pop sticks. Here are a few ideas: Make a Boat Basket picture frame icy pole Kofter (meat kebab) Doll furniture Have fun making!
The "shish" part of the phrase means "skewer." The "kebab" (or kebob, kabab, etc.) part of the phrase means "roasted meat." In many places in the world, the "shish" has been dropped entirely and the dish is just known as "kebab" although still cooked on skewers over open heat. A shish-kebab in the United States is usually pieces of meat cut into 2" cubes and pushed onto a skewer with various vegetables (mushrooms, onion, peppers, tomatoes), and grilled. In England, a kabab is ground meat (lamb, beef) formed around a stick or skewer and grilled. Either way, with a dipping sauce and fresh chips, it's a treat.
Chelo Kebab (Rice with Kebab)
An oriental type restaurant serving kebab (or shaworma).