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What else can I help you with?
Which deacys first brown bread or white bread?
the one with the higher fat content
Why will wheat bread stay fresher than white bread?
I imagine it has to do with the higher sugar content of white bread.
How artificial selection could be used to develop a new breed o wheat with higher fiber content?
Artificial selection involves selectively breeding wheat plants with naturally higher fiber content over several generations to develop a new breed with increased fiber content. By carefully choosing individual plants with desired traits and crossbreeding them, traits like higher fiber content can be reinforced and amplified in the offspring. Through this process of selecting for desired characteristics, a new wheat variety with improved fiber content can be developed.
What wheat bread and oatmeal are example of?
White Bread and Oat Meal are example of Healthy and Dietary products because they are rich in fiber content and nutrients.
How much fiber is is bread?
The amount of fiber in bread is dependent on the type of bread you have and whether there is added fiber or not. For example, Nature's Pride Double Fiber 100% whole wheat bread had two times the fiber as your typical wheat bread.
Is bread a high fiber or low fiber?
if it whole wheat bread then yes its high in fiber
Table of contents which bread mold the fastest wheat or white?
Bread made with wheat flour tends to mold faster than bread made with white flour. This is because wheat flour contains more nutrients and moisture that can promote mold growth. Additionally, the higher fiber content in wheat bread can provide a better environment for mold to thrive.
Which bread has more preservatives wheat or white bread?
White bread typically contains more preservatives than whole wheat bread because it has a longer shelf life and is more processed. Whole wheat bread usually contains fewer preservatives and is considered a healthier option due to its higher fiber content and more natural ingredients.
Is wheat bread or potato bread better for you?
If you're strictly counting calories, wheat bread. But potato bread is also gluten free, as well as containing more iron, b-vitamins, thiamin and other nutrients that regular breads don't have. In general, potato bread only has ten more calories per slice- I'd go for the potato bread myself.
What types of flour are the most glutenous?
Bread flour, sometimes called "Strong flour" has a higher gluten content than regular cake flour. Out of all bread flours, "Canadian" bread flour usually has the highest gluten content. I think that pasta flour (sometimes called "00 flour") may have a slightly higher gluten content than some bread flours, but using pasta flour doesn't result in a better quality of bread.
What are the foods that lower cholesterol?
Any food that is high in fiber content. The easiest way to do that is to buy the Fiber one brand products, such as cereal and bread. Aim for 20 gram of fiber a day and you will find you are more full and eating less.
Does White bread has the same amount of fiber as whole wheat bread?
no wheat has more fiber
