I will arrange these items in order; largest to smallest.
eukaryotic cell----prokaryotic cell---virus
Proteins---lipids ( I would not swear by this second answer )
The Golgi apparatus, or Golgi body, is where proteins and lipids are sorted and packed. The Golgi apparatus has different vesicles that are attached to its edges. One of the vesicles is called the transport vesicle which transports the processed proteins and lipids to their final destination.
lipids and proteins
Proteins are scattered throughout the Lipids.
lipids my man
In proteins.
Bacteria prokaryotic cells and eukaryotic.
The plasma membrane is flexible and is made up of organic molecules called lipids and proteins .
Eukaryotic organelles responsible for the production and processing of proteins and lipids are Smooth Endoplasmic Reticuli (SER). In the SER, as well its extensions, are where protein-lipid synthesis, metabolism and transport occur.
The Golgi Appartus is an organelle found in Eukaryotic cells. It's main job is to package and stare proteins and lipids.
Both prokaryotic and eukaryotic cells have a plasma membrane, a double layer of lipids that separates the cell interior from the outside environment. This double layer consists largely of specialized lipids called phospholipids.
The eukaryotic cell is the basic unit of life in eukaryotic organisms. It has organelles that are involved in the synthesis of lipids and proteins. The cell bears genetic material in the nucleus, and mitochondria to generate energy in form of adenosine triphosphate (ATP).
Golgi apparatus are the ones that are responsible for transporting proteins inside the cell. This is the case within eukaryotic cells.
The Golgi apparatus, or Golgi body, is where proteins and lipids are sorted and packed. The Golgi apparatus has different vesicles that are attached to its edges. One of the vesicles is called the transport vesicle which transports the processed proteins and lipids to their final destination.
lipids and proteins
lipids are fats
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
lipids are fats so to fat ducts and proteins in muscles